Sid's Menu*prices subject to change*

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The Meats

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Pulled Pork

By the 1/2 LB

$12

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Brisket

By the 1/2 LB

$16

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1/2 Chicken

$8

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Whole Chicken

$16

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Beef Jerky

Original, Spicy, Teriyaki and Special Flavors

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2.2 oz Bag

$7

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Bulk (Per LB)

$35

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Smoked Meat Specials

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WEDNESDAY - FRIDAY - Baby Back Ribs

Whole Rack - $30 / Half Rack - $15

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THURSDAY - Whole Wings

$15/LB

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Smoked Meat Subs and Sandwiches

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Brisket

Sub $18 / Sandwich $12

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Pulled Pork

Sub $16 / Sandwich $9

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Hot Sides

$3.50 half pint / $7 pint / $14 quart

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Mac & Cheese

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Baked Beans with Chopped Brisket

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Rotating Hot Side

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Cold Sides

$3.50 half pint / $7 pint / $14 quart

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Cole Slaw

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Corn Salad

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Pasta Salad

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Broccoli Salad

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Macaroni Salad

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Pepper Cabbage

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Rotating Cold Side

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Smaller Sides

$2 half pint / $4 pint / $8 quart

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Pickled Red Onion

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Dill Pickle Chips

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Pickled Beets

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Extras

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Drink

$1.50

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Snack Bags

$0.75

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Cookie

$0.75

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Long Hots

$0.75

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Pickled Eggs

$0.75

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The Sauces

8 oz - $4 / 16oz - $8 / 32 oz - $16

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Kansas City BBQ Sauce

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Ginger BBQ Sauce

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Spicy North Carolina Vinegar

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Alabama White Sauce

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Single Extra Sauce

$0.50

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Dry Rub Seasoning

8 oz - $4 / 16oz - $8 / 32 oz - $16

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Chicken/Pork Dry Rub

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Beef/Brisket Dry Rub

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Check out our daily combo platters